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Vegetable Joker Any left over food like Rice, Khichdi, Sama, etc. 1 cup kuti flour
1 cup sour curd 2 boiled Potatoes
Green chilly paste 2 Carrots
3 Small tomatoes 3 Mashed potatoes
Corriander leaves Ingredients for Chutney : 1 Small piece of ginger salt lemon Grated cocoanut Green chillies
Make a thick paste. Ing. for sweet chutney, Dates, Gur, Salt red chillies P. and mango powder.
-ARUSIKA SILAH Method for sweet Chutney ; Soak dates in water for some time. Remove seeds grind all to a fine paste add salt and red chilli powder and mango powder.
Mix Kuti with sour curd and any left over thing like Sama, rice, or khichdi. Add green chilly paste and salt add mashed potatoes. Roast four parkies using banana leaves.
Make four layers of Pankies using green chutneyand sweet chutney alternately. To make joker roll out mashed potatoes on the surface of the layers applying a little oil to the roller.
Make the nose with a ball of mashed potatoes mixed with little red colouring. Make the hot with the carrots shaped in the form of leaves. Make the yoke with tomatoes.
Chutney from the Green Part of Moong Dal 1 cup Green part of moong dal A small bunch of corriander leaves cup. Grated cocoanut
1 small piece of ginger cup curd
2 green chillies Urad dal
1 tea-spoon bay leaves Boil 1 cup of water. Add moong dal (chilka). Let it be on fire for five to ten minutes. Grind coconut, corriander leaves and boiled chilkas of moong dal. Add curd. Mix well. Add salt. Fry bay leaves and urad dal in ghee or oil and add it to above chutney.
-ARUSIKA SAAH
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Shree Sudharmaswami Gyanbhandar-Umara, Surat
www.umaragyanbhandar.com
