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150 gramm self Raising Flour,
30
90
90
of brown sugar or jaggery,
1 tea spoon vanilla essence, a pinch of salt,
litre milk to mix.
Ingredients For the Cake
33
در
Preparation
Sieve the flour, salt and cocoa together and rub in the butter or margerine. Add the sugar and vanilla and mix with the milk to the consistency of thick cream. Prepare a round tin 5 to 6 inches in diameter lined with buttered brown paper and pour in the mixture. Bake in a moderate (375°F) oven for about 40-50 minutes. Test with a toothprick, (the stick should come out dry).
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1 cup gram-dal,
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Eggless Chocolate Cake
Cocoa or Chocolate, butter or margerine,
table-spoon soda-bi-carbonate, paste of
33
1
Salt to taste.
Soak the dal over night. Add the masala just before making it. For the Filling
Masala Fruit Cake
green ginger and chillis, आदु
50 grams french beans cut finely,
50
carrots potatoes
50
50
shelled green peas,,
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For the Masala
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Juice of lime,
Grind it to a paste, preferrably in a mixer.
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1 table-spoon paste of green ginger chillies, powdered clove and cinnamon,
1
34
मरचा
Shree Sudharmaswami Gyanbhandar-Umara, Surat
-HIRABEN PETTIT
boil.
www.umaragyanbhandar.com
