Book Title: Dairy Alternatives
Author(s): Rupa Shah
Publisher: Circle Health

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Page 34
________________ Kitchen Replacement Chart KITCHEN REPLACEMENT CHART Here is a daily reference chart to keep you going healthy. For instance, avoid the ingredients or foods in red, and go for the corresponding options marked in green. Soon, you will cultivate habits to replace the unhealthy foods with healther alternatives. Animal Milk Soy, Rice, Almond, Peanut are very healthy plant-based milks Dried Fruits, Dates, Raisins, Apricots, Jaggery, Raw Or Unrefined Sugar Sugar Tea & Coffee Homemade Herbal Teas Or Readymade Herbal Teas; Coffee With Soy Milk Or Coconut Milk Dalias-Wheat, Barley, Maize, Millets, Rolled Oats Readymade cereals Paneer Tofu (Soy Paneer), Peanut Milk Paneer Soya, Peanut Milk Or Other Plant Based Yoghurt Curds/Yoghurt Buttermilk Made From Dairy Free Curd 34

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