________________
Brinjal-Baingan
Broad Beans-Phansi
Cauliflower
Cardamom
Chillies - Green
Chillies - Dry
Cloves - Dry
Corriander
French Beans - Phali
Garlic - Dry Ginger - Fresh
Ladies Fingers - Bhindi
Mushrooms
Mogra
Papaya - Green
Parval
Peas - Matar
Pepper - Dry
Pepper - Green
Plantain Green - Kela
Pumpkin - Kaddu
Tindora
Turmeric
Vegetable Marrow - Ghei
Water Chestnut, Fresh Singhada
Choli
Guvar
Green Mangoes
Papdi
Cucumber
Tomatoes
Kothmir
Sweets and Sugars
Badam Halva
Balushahi
Burfi 1 piece, 25 grams
Fruit Jelly
Gulab Jambu
Jalebi
Mysore Pak
Nankhatai
Penda 1 piece, 50 grams Ras Gulla, 30 grams
398
24
48
30
229
29
246
285
288
26
145
67
65
42
25
27
18
93
304
98
64
25
21
349
25
115
26
16
93
44
13
23
44
570
469
100
75
186
494
357
584
83
100
