Book Title: M K Gandhi an Autobiography
Author(s): Mahadev Desai
Publisher: Navjivan Prakashan Mandir

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Page 169
________________ Chapter 104 MORE EXPERIMENTS IN DIETETICS I was anxious to observe brahmacharya in thought, word and deed, and equally anxious to devote the maximum of time to the Satyagraha struggle and fit myself for it by cultivating purity. I was therefore led to make further changes and to impose greater restraints upon myself in the matter of food. The motive for the previous changes had been largely hygienic, but the new experiments were made from a religious standpoint. Fasting and restriction in diet now played a more important part in my life. Passion in man is generally co-existent with a hankering after the pleasures of the palate. And so it was with me. I have encountered many difficulties in trying to control passion as well as taste, and I cannot claim even now to have brought them under complete subjection. I have considered myself to be a heavy eater. What friends have thought to be my restraint has never appeared to me in that light. If I had failed to develop restraint to the extent that I have, I should have descended lower than the beasts and met my doom long ago. However, as I had adequately realized my shortcomings, I made great efforts to get rid of them, and thanks to this endeavour I have all these years pulled on with my body and put in with it my share of work. Being conscious of my weakness and unexpectedly coming in contact with congenial company, I began to take an exclusive fruit diet or to fast on the Ekadashi day, and also to observe Janmashtami and similar holidays. I began with a fruit diet, but from the standpoint of restraint I did not find much to choose between a fruit diet and a diet of food grains. I observed that the same indulgence of taste was possible with the former as with the latter, and even more, when one got accustomed to it. I therefore came to attach greater importance to fasting or having only one meal a day on holidays. And if there was some occasion for penance or the like, I gladly utilized it too for the purpose of fasting. But I also saw that, the body now being drained more effectively, the food yielded greater relish and the appetite grew keener. It dawned upon me that fasting could be made as powerful a weapon of indulgence as of restraint. Many similar later experiences of mine as well as of others can be adduced as evidence of this starting fact. I wanted to improve and train my body, but as my chief object now was to achieve restraint and a conquest of the palate, I selected first one food and then another, and at the same time restricted the amount. But the relish was after me, as it were. As I gave up one thing and took up another, this latter afforded me a fresher and greater relish than its predecessor. In making these experiments I had several companions, the chief of whom was Hermann Kallenbach. I have already written about this friend in the history of Satyagraha in South Africa, and will not go over the same ground here. Mr. Kallenbach was always with me whether in fasting or in dietetic changes. I lived with him at his own place when the Satyagraha struggle was at its height. We discussed our changes in food and derived more pleasure from the new diet than from the old. Talk of this nature sounded quite pleasant in those days, and did not strike me as at all improper. Experience has taught me, however, that it was wrong to have dwelt upon the relish of food. One should eat not in order to please the palate, but just to keep the body going. When each organ of sense subserves the body and through the body the soul. Its special relish disappears, and then alone does it begin to function in the way nature intended it to do. Any number of experiments is too small and no sacrifice is too great for attaining this symphony with nature. But unfortunately the current is now-a-days flowing strongly in the opposite direction.

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