Page Text
________________
The
contemplate and reply—“Long lived brother or sister ! I am not see allowed to accept fruits with many seeds or stones. If you are keen on offering me please give me only the pulp (eatable portion) and not the kernel and thorns."
In spite of this, if that layman intends to give that fruit, the ascetic should inform that it is not suitable and acceptable and refuse to take it while the fruit is still in the hands or pot of the layman. Even then if the layman insists and puts the fruit in the ascetic's bowl, he should neither say all right nor insult or reprimand him. He should retire to a solitary place with that food. Finding a place free of creatures, cobwebs etc. in a garden or an upashraya, he should eat all the eatable portion of that fruit. Collecting the discards he should go to a solitary place and throw these after inspecting and cleaning a spot made free of living organism by ash or otherwise.
विवेचन-जिस आहार के पक जाने पर या अग्नि से शस्त्र-परिणत हो जाने पर भी जिसमें खाने योग्य भाग थोड़ा रहता है और फेंकने योग्य भाग बहुत अधिक रहता है, उसे बहु-उज्झितधर्मी आहार कहा गया है। ऐसा आहार प्रासुक होने पर भी अनेषणीय और अग्राह्य होता है। इस प्रकार बहु-उज्झितधर्मी आहार में यहाँ चार प्रकार के पदार्थ बताए हैं-(१) ईख के टुकड़े और उसके विविध अवयव, (२) मूंग, मोंठ, छोले आदि की हरी फलियाँ, (३) ऐसे फल जिनमें बीज और गुठलियाँ बहुत हों, जैसे-तरबूज, ककड़ी, सीताफल, पपीता, नींबू, बेल, अनार आदि, (४) ऐसे फल जिसमें काँटे अधिक हों, जैसे-अनन्नास आदि।
इस सूत्र में आये बहु-अट्ठियं मंसं आदि शब्दों पर आचार्य श्री आत्माराम जी म. ने बहुत ही तटस्थ समीक्षा की है। यहाँ उनकी टीका का सार उन्हीं की भाषा में प्रस्तुत है।
Elaboration-Even after ripening, cooking or being modified otherwise, the food that still contains smaller eatable portion and larger disposable portion is called bahu-ujjhitdharmi food. Although free of faults, such food is unacceptable and should not be taken. Here four types of such things have been mentioned-(1) sugar-cane, its pieces and parts; (2) green pods of various pulses and beans; (3) multiseeded fruits, such as water-melon, cucumber, custard apple, papaya, lemon, bel, pomegranate etc., and (4) thorny fruits like pine-apple. पिण्डैषणा : प्रथम अध्ययन
( १३१ )
Pindesana : Frist Chapter
TRANSORTACINAONACLE -C79O O .9.0100GOTO
5.
शश
Jain Education International
For Private & Personal Use Only
www.jainelibrary.org
| SR No. | 007647 |
| Book Title | Agam 01 Ang 02 Acharanga Sutra Part 02 Sthanakvasi |
| Original Sutra Author | N/A |
| Author | Amarmuni, Shreechand Surana |
| Publisher | Padma Prakashan |
| Publication Year | 2000 |
| Total Pages | 636 |
| Language | Prakrit, English, Hindi |
| Classification | Book_English, Book_Devnagari, Agam, Canon, Ethics, Conduct, & agam_acharang |
| File Size | 20 MB |