________________
(3) Considering one morsel to be equivalent to a fowl's egg, taking sixteen morsels of food is called duibhag or ardh (half) avamodarika.
(4) Considering one morsel to be equivalent to a fowl's egg, taking twenty four morsels of food is called chauthai (quarter) avamodarika.
(5) Considering one morsel to be equivalent to a fowl's egg, taking thirty one morsels of food is called kinchit nyun (slightly less) avamodarika.
(6) Considering one morsel to be equivalent to a fowl's egg, taking thirty two morsels of food is called praman prapt (full standard meal).
(7) An ascetic taking even a single morsel less than this cannot be called a glutton. He is a restricted consumer of food. This concludes the description of Bhakta paan dravya avamodarika tap. This also concludes the dravya avamodarika tap.
What is this Bhaava avamodarika tap ?
Bhaava avamodarika tap is of many kinds-to gradually moderate passions like anger, conceit, deceit and greed, and expression of these feelings in words as well as causing disharmony through such expression. This concludes the description of Bhaava avamodarika tap. This also concludes the description of Avamodarika tap. (The ascetic disciples of Bhagavan Mahavir observed the aforesaid austerities.)
(३) भिक्षाचर्या तप
३०. (घ) से किं तं भिक्खायरिया ?
दव्वाभिग्गहचरए,
भिक्खायरिया अणेगविहा पण्णत्ता । तं जहा - १. २. खेत्ताभिग्गहचरए, ३. कालाभिग्गहचरए, ४. भावाभिग्गहचरए, ५. उक्खित्तचरए, ६. णिक्खित्तचरए, ७. उक्खित्त - णिक्खित्तचरए, ८. णिक्खित्त - उक्खित्तचरए, ९. वट्टज्जमाणचर, १०. साहरिज्जमाणचरए, ११. उवणीयचरए, १२. अवणीयचरए, १३. उवणीय - अवणीयचरए, १४. अवणीय - उवणीयचरए, १४. संसट्टचरए, १६. असंसट्टचरए, १७. तज्जायसंसट्टचरए, १८. अण्णायचरए,
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