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Chapter 131
KUMBHA MELA
next went to Rangoon to meet Dr. Mehta, and on my way I halted at Calcutta. I was the guest of the late Babu Bhupendranath Basu. Bengali hospitality reached its climax here. In those days was a strict fruitarian, so all the fruits and nuts available in Calcutta were ordered for me. The ladies of the house kept awake all night skinning various nuts. Every possible care was taken in dressing fresh fruit in the Indian style. Numerous delicacies were prepared for my companions, amongst whom was my son Ramdas. Much as I could appreciate this affectionate hospitality, I could not bear the thought of a whole household being occupied in enteraining two or three guests. But as yet I saw no escape from such embarrassing attentions.
On the boat going to Rangoon I was a deck passenger. If excess of attention embarrassed us in Sit. Basu's house, grossest inattention, even to the elementary comforts of deck passengers, was our lot on the boat. What was an apology for a bath room was unbearably dirty, the latrines were stinking sinks. To use the latrine one had to wade through urine and excreta or jump over them.
This was more than flesh and blood could bear. I approached the Chief Officer without avail. If anything was lacking to complete the picture of stink and filth, the passengers furnished it by their thoughtless habits. They spat where they sat, dirtied the surroundings with the leavings of their food, tobacco and betel leaves. There was no end to the noise, and everyone tried to monopolize as much room as possible. Their luggage took up more room than they. We had thus two days of the severest trial.
On reaching Rangoon I wrote to the Agent of the Steamship Company, acquainting him with all the facts. Thanks to this letter and to Dr. Mehta's efforts in the matter, the return journey though on deck was less unbearable.
In Rangoon my fruitarian diet was again a source of additional trouble to the host. But since Dr. Mehta's home was as good as my own, I could control somewhat the lavishness of the menu. However, as I had not set any limit to the number of articles I might eat, the palate and the eyes refused to put an effective check on the supply of varieties ordered. There were no regular hours for meals. Personally I preferred having the last meal before night fall. Nevertheless as a rule it could not be had before eight or nine.
This year 1915 was the year of the Kumbha fair, which is held at Hardvar once every 12 years. I was by no means eager to attend the fair, but I was anxious to meet Mahatma Munshiramji who was in his Gurukul. Gokhale's Society had sent a big volunteer corps for service at the Kumbha. Pandit Hridayanath Kunzru was at the head, and the late Dr. Dev was the medical officer. I was invited to send the Phoenix party to assist them, and so Maganlal Gandhi had already preceded me. On my return from Rangoon, I joined the band.
The journey from Calcutta to Hardvar was particularly trying. Sometimes the compartments had no lights. From Saharanpur we were huddled into carriages for goods or cattle. These had no roofs, and what with the blazing midday sun overhead and the scorching iron floor beneath, we were all but roasted. The pangs of thirst, caused by even such a journey as this, could not persuade orthodox Hindus to take water, if it was 'Musalmani.' They waited until they could get the 'Hindu' water. These very Hindus, let it be noted, do not so much as hesitate or inquire when during illness the doctor administers them wine or prescribes beef tea or a Musalman or Christian compounder gives them water.